it’s Italian for #meatlessmonday dinner…mangia! mangia! make it special.
meatless monday: italian
roast peppers and goat cheese canapes via organic tuscany cookbook
ribollita (w/kale) with warm croutons via vanilla and bean
baby arugula salad via kalyn’s kitchen (I [heart] argula. peppery and delish. nuff said)
vegan lasagna roll ups via hot for food
vegan cannoli bites via oh my veggies