so I’ve done an Easter Brunch menu but I feel like an afternoon Easter tea party would be just as enjoyable. this sample menu includes a variety of seasonal spring produce* which would be perfect before an Easter egg 🥚 hunt. 😀 tell me what you think! happy Easter!
Easter tea menu
savory
avocado salad lettuce wraps via morningstar farms
vegan cucumber tea sandwiches via vegan yum yum
open-faced egg salad tea sandwiches garnished w/radishes* via cooking channel
prosciutto asparagus* tea sandwiches via southern living
scones & sides
classic scones via nytimes
gluten free coconut date scones via candice kumai
orange pistachio scone bread via jem of the south
fresh apricot* jam or no-recipe cherry* jam via david leibovitz
sweets
white chocolate strawberry* carrots via real simple
mini carrot cakes via baking my way
chocolate covered rice krispie easter nests via the mommy mix
sip
golden flower by harney & sons
maharaja chai/samurai chai tea blend via teavana
note: there aren’t any set-in-stone rules for afternoon tea but (according to the bbc good food) “…a standard afternoon tea comprises a layer of sandwiches, a layer of cakes and a layer of scones or teacakes.”