so I’ve done an Easter Brunch menu but I feel like an afternoon Easter tea party would be just as enjoyable. this sample menu includes a variety of seasonal spring produce* which would be perfect before an Easter egg 🥚 hunt. 😀 tell me what you think! happy Easter! Easter tea menu savory avocado salad lettuce wraps via morningstar … More Easter tea party.
we’re celebrating fall seasonal produce with our own variation of afternoon tea. here’s our menu, what do you think? soup & sandwiches butternut squash soup via my baking addiction turkey & apple goat cheese tea sandwich via kitchen aid wild mushrooms on brioche crostini via kitchen culinaire scones gluten free pumpkin scones via laura fuentes traditional … More fall favs: afternoon tea
it’s time for a seasonal fall brunch, who’s in? 😉 here’s a weekend brunch menu celebrating the best of seasonal produce and our personal FallFavs. what do you think? starters bowl of fresh apples and pears apple pecan arugula salad via minimalist baker savor creamy cheesy scrambled eggs via jessica in the kitchen polenta rounds w/wilted spinach … More fall favs: weekend brunch
I’m not a camper. but I do enjoy the outdoors, so I would probably identify more as a glamper (i.e. going camping, but more upscale 😉 ) because roughin’ it…is just not for me. so, in honor of all glampers everywhere, here’s an outdoor menu that would give us all a reason to celebrate. savor arugula salad … More glamping.
happy birthday America! how are you celebrating today? if you’re looking for some last minute ideas, here are a few recipes that can help make your July 4th celebration even better. enjoy! make it truly festive with these red, white and blue sweets. get up close and personal with these berrylicious desserts. the best eating is seasonal. heading … More happy 4th of july!
for the 4th of July, we’re sharing our 7 favorite red, white and blue recipes. which ones do you like? red, white and blueberry bowl via be well with arielle red white and blueberry popsicles via the view from the great island no-bake creamy coconut mascarpone mousse via blahnik baker vegan gf red velvet … More celebrate: red, white and blue.
a friday night fish fry at the beach is the ultimate way to begin the weekend. here’s my favorite fish fry eats (it’s a fusion of southern and caribbean flavors 🙂 ). tell me what you think. enjoy! savor jamaican fried king fish via cook like a jamaican memphis coleslaw via barefeet in the kitchen johnny … More fish fry.
there’s always time for afternoon tea. 😉 our spring inspired menu is below. what do you think? springtime afternoon tea sandwiches pea* asparagus* and ricotta tea sandwiches via oh how civilized radish* tea sandwiches with creamy dill via eating well egg salad tea sandwich via spark people scones scones with lemon curd via average betty cherry* marzipan scones via the … More invitation: spring afternoon tea
beachside dining menu below. what do you think? sandwiches toasted pan bagnat with tomatoes, mozzarella and arugula via the bojon gourmet grilled chicken melt with pesto and sun dried tomato spread via foodie with family salads fresh cool cucumber salad via social moms chimichurri potato salad (non-mayo) via redbook mag sweets fresh strawberries chocolate … More beachside eats.
here’s a great easter brunch menu that’s full of spring produce*. share your favorite Easter eats! easter: spring brunch menu spanish tortilla with manchego and green olives via she wears many hats apricot*-glazed lamb chops via cook’n springtime veggie* pasta primavera via whole and heavenly oven (made with asparagus* and peas*) spring greens w/tarragon & radishes* via drumbeets red … More easter brunch.