pumpkin maple muffins with sauteed apple filling

I found a pumpkin maple muffin ðŸŽƒ recipe on the nytimes cooking site that’s perfect for a fall breakfast or brunch.  I added a little extra to this already delicious recipe, but it’s a win-win.  here’s how I made it: first, this recipe calls for pumpkin puree and I didn’t have the canned version BUT I did have an actual pumpkin (that … More pumpkin maple muffins with sauteed apple filling